Thai Vegan

APPETIZERS     $5

Tofu Satay  Grilled tofu marinated with yellow curry. Served on skewers with peanut sauce and a cucumber salad.

Fresh Vegetable Tofu Roll   Romaine lettuce, cucumber, carrots, and tofu wrapped in rice paper. Served with peanut sauce.

Tofu Vegetable Wrap  Rice, romaine lettuce, carrots, and tofu wrapped in a tortilla. Served with peanut sauce.

Thai Spicy Wrap Spicy fried rice, tofu, lettuce, basil, carrot, chili, and garlic wrapped in tortilla. Served with peanut sauce.

Paypaya Salad  ($6)  Shredded green papaya, tomatoes, green bean, garlic, chilli, ground peanuts, and lime juice dressing.

Green Salad  Romaine lettuce, tomatoes, cucumber and red onion.  Served with peanut sauce.

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SOUPS     $5

Tom Kha  Coconut milk, tofu, mushroom, tomatoes, galangal, broccoli, carrots, zucchini, chili, cilantro, lime.

Tom Yum  Lemongrass, tofu, mushroom, tomatoes, broccoli, carrots, zucchini, chili, cilantro, lime.

Tofu Vegetable  Vegetable broth, bok choy, snow peas, carrots, green onion, broccoli and celery. 

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NOODLES    $7

Pad Thai  Tradition Thai pan-fried rice noodle, tofu, vegetables, bean sprouts, green onion, ground peanuts, garlic, pepper.

Soy Sauce Noodles  Flat pan-fried rice noodle, tofu, broccoli, brown sugar, vinegar, garlic, and pepper in mushroom sauce.

Spicy Mint Noodles  Flat pan-friend rice noodle, tofu, broccoli, bell pepper, carrots, white onion, basil leaf, brown sugar, vinegar, garlic and pepper in mushroom sauce.

Chowmein  Pan-fried wheat noodle, tofu, broccoli, carrots, celery, green onion, garlic, brown sugar, and pepper in mushroom sauce.

Thai Spaghetti  Spaghetti noodle, tofu, broccoli, bell pepper, carrots, white onion, basil, brown sugar, vinegar, garlic, and pepper in mushroom sauce.

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CURRIES    $5

Tofu Yellow Curry  Spicy yellow curry paste, coconut milk, tofu, kabocha squash, carrots, potatoes, and brown sugar.

Green Tofu Vegetable Curry  Spicy green curry paste, coconut milk, tofu, eggplant, green bean, kabocha squash, broccoli, bell pepper, and basil.

Panaeng Tofu Curry  Spicy red curry past, coconut milk, tofu, green bean, carrots, broccoli, kabocha squash, bell pepper, brown sugar, and basil.

Massamun Tofu Curry  Mussamun curry paste, coconut milk, tofu, kabocha squash, potatoes, white onion, peanuts and brown sugar.

Pineapple Tofu Curry  Spicy red curry paste, coconut milk, tofu, fresh pineapple, bell pepper, tomatoes, and basil.

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FRIED RICE    $7

(substitute with brown rice +$2)

Vegetable Tofu Fried Rice  Pan-fried rice, tofu, broccoli, white onion, carrots, zucchini, celery, tomatoes, cucumber, garlic, pepper, and cilantro in mushroom sauce.

Pineapple Tofu Fried Rice  Pan-fried rice, tofu, fresh pineapple, raisin, onion, green onion, celery, tomatoes, yellow curry paste, pepper, cilantro, garlic, and cucumber in mushroom sauce.

Spicy Vegetable and Tofu Fried Rice Pan-fried rice, tofu, broccoli, onion, carrots, bell pepper, celery, tomatoes, cucumber, garlic, pepper, basil, chili, and cilantro in mushroom sauce.

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SPECIALS    

Vegetable Dumplings ($5) spinach, mushroom, cabbage, carrots.

Sweet & Sour Tofu ($6) tofu, carrots, zucchini, onion, pineapple, bell pepper, tomato, and our tomato sauce.

Glass Noodle Salad ($6) thin glass noodles, romaine lettuce, tofu, red and green onions, cilantro, peanuts, tamarind, and lime-chili dressing.

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SIDES

Baked Tofu ($3)  Baked tofu, soy bean sauce, brown sugar, ginger, green onion, garlic, sesame oil and sesame seeds.

Steamed Vegetables  ($3)  Choice of individual or mixed steamed vegetables of: broccoli, green bean, kabocha squash, celery, cabbage and bok choy.

Brown Rice  ($2)

White Rice  ($1)  

Soy Chicken, Beef or Shrimp  ($2)  Can be added to most orders.

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DESERT    $4

Sticky Rice with Mango

BEVERAGES 

Thai Iced Tea  ($2)  

Thai Iced Coffee  ($2)

Iced Green Tea  ($2)

Fresh Young Coconut  ($3)

Bottled Water ($2)